Table of Contents
Review Articles
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Trans fatty acids and their role in the milk of dairy cows
Einar Vargas-Bello-Pérez, Phil C. Garnsworthy
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449-473
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Improving durum wheat (Triticum turgidum L. var durum) grain yellow pigment content through plant breeding.
Albert Schulthess, Andrés R. Schwember
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475-490
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Research Paper
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Analysis of international competitive positioning of quality wine from Spain
Juan S. Castillo, María Carmen García
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491-501
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Effect of substrate on the in vitro protein digestibility of extracts generated by Saccharomyces cerevisiae
Alejandro Velásquez, Rodrigo Arias
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503-511
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Spatial distribution of Canola culture in the State of Paraná (Brazil) between the agricultural years of 2005 and 2009
Suzana Costa Wrublack, Victor H.R. Prudente, Eriverto Mercante, Sílvia R. Machado
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513-521
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Local influence when fitting Gaussian spatial linear models: an agriculture application
Denise M. Grzegozewski, Miguel A. Uribe-Opazo, Fernanda De Bastiani, Manuel Galea
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523-535
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Evaluation of the use of wound-protectant fungicides and biological control agents against stem canker (Neofusicoccum parvum) of blueberry
Bernardo A. Latorre, René Torres, Tatiane Silva, Karina Elfar
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537-545
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Control of plant-parasitic nematodes using cover crops in table grape cultivation in Chile
Cecilia Baginsky, Américo Contreras, José Ignacio Covarrubias, Oscar Seguel, Erwin Aballay
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547-557
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Nitrogen fertilization sources and insecticidal activity of aqueous seeds extract of Carica papaya against Spodoptera frugiperda in maize
Rodolfo Figueroa-Brito, Patricia Villa-Ayala, Jesús F. López-Olguín, Arturo Huerta-de la Peña, Juan R. Pacheco-Aguilar, Miguel A. Ramos-López
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567-577
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Effect of organic and mineral amendments upon soil respiration and microbial biomass in a saline-sodic soil
José E. Celis, Marco Sandoval, Bárbara Martínez, Celerino Quezada
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571-580
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Interactive effects of excess boron and salinity on histological and ultrastructural leaves of Zea mays amylacea from the Lluta Valley (Arica-Chile)
Elizabeth Bastías, María B. González-Moro, Carmen González-Murua
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581-595
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Saline-boron stress in northern Chile olive accessions: water relations, B and Cl contents and impact on plant growth
Hugo Escobar, Nelson Lara, Yubinza Zapata, Camilo Urbina, Manuel Rodriguez, Leonardo Figueroa
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597-607
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Research Notes
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In vitro culture of Luma chequen from vegetative buds
Héctor Mancilla, Karla Quiroz, Ariel Arencibia, Basilio Carrasco, Rolando García-Gonzales
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609-615
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Classification of areas associated with soybean yield and agrometeorological variables through fuzzy clustering
Everton Coimbra de Araújo, Jerry A. Johann, Miguel A. Uribe-Opazo, Eduardo C.G. Camargo
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617-627
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Physico-chemical properties of common beans under natural and accelerated storage conditions
Silvia R.M. Coelho, Sandra H. Prudencio, Divair Christ, Silvio C. Sampaio, Vanderleia Schoeninger
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629-636
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Field response of Hylastinus obscurus Marsham (Coleoptera: Curculionidae) to E-2-hexenal and limonene, two host-derived semiochemicals
Leonardo Parra, Ana Mutis, Fernando Ortega, Andrés Quiroz
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637-642
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