Table of Contents
Review Articles
Trans fatty acids and their role in the milk of dairy cows
Einar Vargas-Bello-Pérez, Phil C. Garnsworthy
|
449-473
|
Improving durum wheat (Triticum turgidum L. var durum) grain yellow pigment content through plant breeding.
Albert Schulthess, Andrés R. Schwember
|
475-490
|
Research Paper
Analysis of international competitive positioning of quality wine from Spain
Juan S. Castillo, María Carmen García
|
491-501
|
Effect of substrate on the in vitro protein digestibility of extracts generated by Saccharomyces cerevisiae
Alejandro Velásquez, Rodrigo Arias
|
503-511
|
Spatial distribution of Canola culture in the State of Paraná (Brazil) between the agricultural years of 2005 and 2009
Suzana Costa Wrublack, Victor H.R. Prudente, Eriverto Mercante, Sílvia R. Machado
|
513-521
|
Local influence when fitting Gaussian spatial linear models: an agriculture application
Denise M. Grzegozewski, Miguel A. Uribe-Opazo, Fernanda De Bastiani, Manuel Galea
|
523-535
|
Evaluation of the use of wound-protectant fungicides and biological control agents against stem canker (Neofusicoccum parvum) of blueberry
Bernardo A. Latorre, René Torres, Tatiane Silva, Karina Elfar
|
537-545
|
Control of plant-parasitic nematodes using cover crops in table grape cultivation in Chile
Cecilia Baginsky, Américo Contreras, José Ignacio Covarrubias, Oscar Seguel, Erwin Aballay
|
547-557
|
Nitrogen fertilization sources and insecticidal activity of aqueous seeds extract of Carica papaya against Spodoptera frugiperda in maize
Rodolfo Figueroa-Brito, Patricia Villa-Ayala, Jesús F. López-Olguín, Arturo Huerta-de la Peña, Juan R. Pacheco-Aguilar, Miguel A. Ramos-López
|
567-577
|
Effect of organic and mineral amendments upon soil respiration and microbial biomass in a saline-sodic soil
José E. Celis, Marco Sandoval, Bárbara Martínez, Celerino Quezada
|
571-580
|
Interactive effects of excess boron and salinity on histological and ultrastructural leaves of Zea mays amylacea from the Lluta Valley (Arica-Chile)
Elizabeth Bastías, María B. González-Moro, Carmen González-Murua
|
581-595
|
Saline-boron stress in northern Chile olive accessions: water relations, B and Cl contents and impact on plant growth
Hugo Escobar, Nelson Lara, Yubinza Zapata, Camilo Urbina, Manuel Rodriguez, Leonardo Figueroa
|
597-607
|
Research Notes
In vitro culture of Luma chequen from vegetative buds
Héctor Mancilla, Karla Quiroz, Ariel Arencibia, Basilio Carrasco, Rolando García-Gonzales
|
609-615
|
Classification of areas associated with soybean yield and agrometeorological variables through fuzzy clustering
Everton Coimbra de Araújo, Jerry A. Johann, Miguel A. Uribe-Opazo, Eduardo C.G. Camargo
|
617-627
|
Physico-chemical properties of common beans under natural and accelerated storage conditions
Silvia R.M. Coelho, Sandra H. Prudencio, Divair Christ, Silvio C. Sampaio, Vanderleia Schoeninger
|
629-636
|
Field response of Hylastinus obscurus Marsham (Coleoptera: Curculionidae) to E-2-hexenal and limonene, two host-derived semiochemicals
Leonardo Parra, Ana Mutis, Fernando Ortega, Andrés Quiroz
|
637-642
|